| Picture taken from: http://www.alleoppskrifter.no/s/lammefrikasse-2.html |
| Picture taken from: no.wikipedia.org/wiki/Krumkaker |
I was totally stressed out when we began, both because I had 13 people staring at me and what I was doing, but also because I had a lot of stuff to do within the 3 hour periode. I had thankfully made a "time line" in the 1 hour prep time. So I was able to make the most of every minute.
It took a bit longer for the vegetables in the lamb stew to cook than it said in the recipe (it was supposed to take 10 mins, but ended up taking around 20). I'm guessing it was because I had to use less carrots and more swede than the recipe calls for. But because of the delay I was 5 minutes over time. Luckily my teacher said it didn't really matter because she saw I wasn't standing idle.
On top of that I found out this morning that I was supposed to be having a presentation about my practice teaching in Zambia. I was soooo glad I had uploaded photos to facebook and that my companion had uploaded a video she had put together. Otherwise I don't know what I would have presented to the students wanting to go to Zambia next year. I survived the day! Yippi, and now for a cup of coffee-fee.
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